FSQR Technician

American Pasteurization Company • West Sacramento, CA

38d • Onsite

About The Position

Under the direction of the Food Safety and Quality (FSQ) Manager, the FSQR Technician is responsible for performing food safety and quality verification activities along with supporting the enabling procedures that help maintain FSQR compliance throughout the facility.

Requirements

• High School Diploma
• Experience with ERP system.
• Proficiency in Microsoft Suite and Google Suite.
• Excellent record keeping and documentation skills.
• Must be coachable and customer focused.
• Strong communicator.

Nice To Haves

• Preferred bachelor degree in Microbiology, food Science, Chemistry or related field.
• Preferred certification in PCQI, HACCP, SQF.
• Preferred experience with Sage X3

Responsibilities

• Performs food safety, quality, and safety checks throughout the plant including pre-operational and operational sanitation inspections.
• Verifies and as needed edits/enters applicable information into the appropriate databases. This includes, but is not limited to: FSQR analytical data, HPP certifications, BOLS, billing, and pre-shipment reviews.
• Reviews, maintains, and organizes records and files to ensure traceability can be fulfilled as needed.
• Works with both internal and external customers on product releases, notifications, and paperwork non-compliances.
• Completes QA lab closing and opening activities in collaboration with the 1st and 2nd shift FSQR Technicians
• Collaborates with other departments within the plant as necessary to complete tasks and activities that support the growth of FSQR initiatives throughout the facility.
• Other duties as assigned by the FSQR Manager.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: High school or GED
• Number of Employees: 101-250 employees