As a FSQA Tech, you will play a crucial role in ensuring the highest standards of food safety and quality within a food manufacturing setting. Your responsibilities include performing physical and visual inspections of products and plant systems, accurately documenting and calculating results, and taking necessary corrective actions. These actions involve alerting appropriate personnel to adjust processes, identifying, segregating, and isolating non-conforming products, and reporting results to management. You will also be expected to handle additional assignments as requested.
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Job Type
Full-time
Career Level
Mid Level
Education Level
High school or GED
Number of Employees
5,001-10,000 employees