FSQA Technician I - 2nd Shift
About The Position
At Clemens Food Group, you're not just filling a role — you're making a difference in a company where integrity, quality, and people come first. As a family-owned business with over 125 years of history, we invest in our team members through structured development plans, real advancement opportunities, and an empowering leadership style that values your input and accountability. The Impact You’ll Make As an FSQA Technician, you’ll be on the front line of ensuring the safety and quality of our food products. Your work will directly impact our compliance with USDA/HACCP standards, customer satisfaction, and operational excellence. Whether you're conducting audits on the floor or investigating product incidents, your attention to detail and ownership mindset will drive continuous improvement and protect our brand’s reputation.
Requirements
- 1–2 years of experience in food safety or quality (degree in Bio/Chem/Food Science a plus)
- Strong communication and collaboration skills — you’ll be working with multiple departments daily
- Detail-oriented with follow-through — you own your tasks and see them through
- Proficiency in Microsoft Office
Nice To Haves
- HACCP and SAP experience
Responsibilities
- Monitor USDA, HACCP, and sanitation regulations through pre-op and operational inspections
- Drive incident and complaint investigations, collaborating with cross-functional teams
- Execute FSQA policies and ensure quality standards are met across departments
- Balance 80% hands-on work on the production floor with 20% admin and reporting duties
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
