Step into a high-impact leadership role where your expertise in food safety and quality drives real results. At Clemens Food Group, you’ll lead from the front—owning USDA compliance, strengthening HACCP systems, and elevating plant-wide food safety performance in a fast-paced protein manufacturing environment. This is more than oversight—it’s influence. You’ll develop a strong QA team, partner cross-functionally with Operations and Maintenance, and turn data into action to continuously improve product integrity. If you thrive in USDA-inspected facilities and are passionate about building food safety cultures that go beyond compliance, this is your opportunity to make a measurable difference.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed
Number of Employees
501-1,000 employees