FSQA Supervisor- Chick-N-Quick-Rogers, AR- 2nd shift

Tyson•Rogers, AR

7d•Onsite

About The Position

This role is crucial for ensuring compliance with quality standards of products produced. Key responsibilities include: Production paperwork verification Production floor checks Performing GMP and housekeeping audits Team Member food safety training Work activities are variable and require judgment to complete tasks such as setting priorities, evaluating results, and coordinating with others. This position is responsible for food safety, food quality, and legality.

Requirements

High School diploma or equivalent; Bachelor’s degree preferred.
2 plus years in a food manufacturing environment; production of soups, sauces, or toppings preferred.
Prior supervisory experience preferred.
HACCP certified preferred; must have broad knowledge of HACCP, USDA, GMP, SSOPs.
Basic computer skills for creating simple queries, spreadsheets, etc. SAP knowledge preferred.
Excellent communication skills, verbal and written; bilingual a plus.
This position is responsible for supervising a small group of personnel who perform somewhat similar tasks.
Highly recommended to include a resume in a PDF or Word Document format.
Note: Sponsorship is not offered for this position, and the applicant must reside in the United States.

Nice To Haves

Bachelor’s degree preferred.
2 plus years in a food manufacturing environment; production of soups, sauces, or toppings preferred.
Prior supervisory experience preferred.
HACCP certified preferred; must have broad knowledge of HACCP, USDA, GMP, SSOPs.
Basic computer skills for creating simple queries, spreadsheets, etc. SAP knowledge preferred.
Excellent communication skills, verbal and written; bilingual a plus.