FSQA Lab Technician - 3rd Shift

SINNOVATEK SERVICES LLC•Middlesex, NC

About The Position

The FSQA Technician (QA) will assist the Quality department in maintaining quality checks on raw materials and finished goods, micro plating, sensory testing, batch approval, regulatory paperwork, and GMPs.

Requirements

Thorough working knowledge of all current OSHA and Safety Standards
Attention to detail
Must work well in teams and demonstrate behavior conducive to promoting strong teamwork
Must possess a positive attitude in a fast-paced production environment
Must be punctual, on site and ready for work at scheduled hours
High School degree or equivalent
1-3 years of experience in Quality Assurance in a Production environment required
Ability to stand and walk for 8-hour shifts
Perform repetitive or continue behavior including lifting 20-30 pounds
Occasionally lift up to 50 pounds at times
Frequent bending, crouching, or twisting
Work in various adverse conditions such as tight or enclosed spaces, heights, and temperature extremes to complete work assignments
Ability to work in fast-paced production environment
Must be able to understand instruction in English

Nice To Haves

Previous experience in food manufacturing preferred

Responsibilities

Perform the quality inspection functions for finished products to assure product quality and package integrity is within specifications
Maintain all documentation associated with quality checks.
Monitor all quality checks made by production
Inspect incoming ingredients as needed.
Maintain Q.A. equipment and area cleanliness to ensure compliance with all GMP standards.
Ensure all parameters of food safety and quality are being adhered to and maintained throughout the facility.
Assist with batching chemicals/ingredients for production
Collect in-process and finished product samples
Creating and maintaining complete, accurate records of all testing performed.
Assure GMP, HACCP, and SOP’s are complying
Sanitation/Housekeeping
QA monitoring and recording assistance
Batching & Processing assistance
Uphold SQF requirements including promotion of a strong & positive food safety culture
Active involvement in implementation, upkeep and continuous improvement of food safety as part of an interdisciplinary team
Stewardship for our B-corp mission to promote worldwide health and wellness by fostering the delivery of high quality, healthy foods through sustainable methods.