FSQA Internship

Gorton's • Gloucester, MA

1d • $20 - $25

About The Position

The FSQA Internship exposes the individual to a variety of Food Safety & Quality
Assurance areas of responsibility, including seafood inspections, production
record keeping, microbiology evaluation, sensory evaluation, basic food analysis
methods, auditing skills, and regulatory interactions.

In addition, the intern responsibilities will be linked to Gorton’s current
business strategies, and the individual will have opportunities to contribute to
helping us achieve our annual goals.

Requirements

• Creative, science oriented undergraduate students
• Majoring in Food Science, Chemistry, Biology, Microbiology or Computer Science
• Must be willing to taste fish and shellfish prototypes, with the ability to discriminate on flavor differences
• Proficiency in MS Office software

Responsibilities

• Supporting key projects related to quality, food safety, systems, regulatory, & customer compliance
• Daily seafood and product evaluations
• Providing administrative support to the FSQA team

What This Job Offers

• Career Level: Intern
• Education Level: No Education Listed
• Number of Employees: 251-500 employees