FSA Deli/Cafe

Cincinnati Children's Hospital Medical Center • Cincinnati, OH

258d

About The Position

At Cincinnati Children's, we come to work with one goal: to make children's health better. We believe in a holistic team approach, both in caring for patients and their families, and in advancing science and discovery. We strive to do better and find energy and inspiration in our shared purpose. If you want to be the best you can be, you can do it at Cincinnati Children's. Cincinnati Children's is recognized by U.S. News & World Report as a top 10 best children's hospitals in the nation for more than 15 years, second among all children's hospitals for National Institutes of Health (NIH) funding, recognized as one of America's Best Large Employers (2025), America's Best Employers for New Grads (2024), one of the nation's America's Most Innovative Companies as noted by Fortune, consistently certified as a great place to work, a leading disability employer as noted by the National Organization on Disability, and Magnet® designated for the fourth consecutive time by the American Nurses Credentialing Center (ANCC).

Requirements

• No directly related experience required.
• High school diploma or equivalent.

Responsibilities

• Set up, work, and clean respective positions of the patient tray line, dish machine, pots & pans, and cafeteria under the direct supervision of management.
• Deliver patient trays and practice safe and sanitary habits while performing all assigned activities according to established standards.
• Maintain a clean environment for patients, visitors, and employees.
• Interact with co-workers and guests, functioning as a team player and providing prompt, courteous service.
• Assure that proper food handling, temperature readings, and sanitation procedures are followed.
• Maintain excellent customer service while meeting guests' requests.
• Retrieve dirty trays, clean all dishes to prepare for use, empty trash, and take trash carts to dumpster.
• Complete required HACCP logs and handle food in a sanitary manner.
• Maintain food at temperatures above 140 or below 41 degrees.
• Complete Dish Machine log and Sanitizer log to meet Board of Health and Department standards.
• Demonstrate effective customer service to fellow employees, customers, managers, and visitors.
• Follow CARES standards at all times.
• Maintain safety program within the department and ensure safety concerns are reported appropriately.

Benefits

• Medical coverage starting day 1 of employment.
• Competitive retirement plans.
• Tuition reimbursement for continuing education.
• Expansive employee discount programs through community partners.
• Shift Differential, Weekend Differential, and Weekend Option Pay Programs.
• Referral bonus program for current staff.
• Support through Employee Resource Groups such as African American Professionals Advisory Council, Asian Cultural and Professional Group, EQUAL - LGBTQA Resource Group, Juntos - Hispanic/Latin Resource Group, Veterans and Military Family Advocacy Network, and Young Professionals (YP) Resource Group.
• Physical and mental health wellness programs.
• Relocation assistance available for qualified positions.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Industry: Ambulatory Health Care Services
• Education Level: High school or GED