About the Role: The Frosting Mixer is responsible for providing support to the mixing team, driving and supporting key initiatives to improve performance throughout the department. You will add value to the role by performing various functions including, but not limited to: Inform Supervisor or any other Management personnel of ANY Food Safety or Quality issues or of any processes which become noncompliant with specified requirements Making Set-ups When Necessary, weighing out the right amount of the required setup (soda, ammonia, salt, vanilla, flour salt, etc.) using the digital scale Bring out skids of bagged ingredients from the storage area using a motorized pallet jack truck and place them on the lift tables when needed Monitor the quality and consistency of batches throughout the day and communicate any inconsistencies to the supervisor Important Details: This is a full-time permanent role on Line 2 3rd shift, which operates from 11:00 pm to 7:00 am Monday-Friday. Includes some mandatory Saturdays. The hourly wage for this position is $25.22 per hour. After 6 months the wage is $25.76 per hour. 3rd shift has an hourly shift differential of $0.75 per hour.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed