About The Position

Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended arenas, convention centers, music festivals, performing arts centers, and cultural institutions on the planet. Overview Reporting to the Food & Beverage Manager, the Front of House Utility(Runner) position will provide ultimate hospitality for guests in a fast-paced, high-volume environment by providing support to the restaurant staff at McCormick Place Convention Center. This role will pay an hourly rate of $28.01 (per CBA). Benefits as per the union agreement. This position will remain open until April 17, 2026.

Requirements

  • Must have a High School Diploma/GED
  • Must have sufficient math ability to accurately add, subtract, divide, multiply and perform other basic business math calculations and pass basic math skills test.
  • Must speak, be able to read and understand English well enough to converse with customers, supervisor’s and employees
  • Understand written and oral direction and communicate effectively with others.
  • Must possess good organizational skills
  • Must have ability to follow directions and effectively perform the work
  • Ability to work closely with others
  • Must be able to work in a fast-paced environment, sense of urgency
  • Must have a pleasant personality and adhere to Uniform Standards policy
  • Must be able to work in a fast-paced environment.
  • Must be able to work various shifts and hours to include holidays and weekends
  • Ability to take tasks that are not clearly defined and appropriately define problem, propose and implement solutions

Responsibilities

  • Pick up and transport of Hot/Cold food products from warehouse to designated restaurant locations.
  • Setting tables and chairs, moving concession carts and helping stock carts with paper and food products
  • Store all equipment in proper storage areas.
  • Stock and Restock food shelves and coolers and ensure accuracy of items placed and labels facing forward
  • Performs other related duties as assigned by supervisor

Benefits

  • Benefits as per the union agreement.
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