Front of House Team Member Morning shift

Chick-fil-AFreehold, NJ
26d

About The Position

At Chick-fil-A, the Team Member role is more than just a job; it's an opportunity. In addition to working directly for an independent Owner/Operator, Team Members gain life experience that goes far beyond serving a great product in a friendly environment. Team Members are responsible for providing an exceptional dining experience for everyone they serve each day and for ensuring all guests receive signature Chick-fil-A service and food.

Requirements

  • Dependable early-morning availability (5:30 AM - 2:00 PM).
  • Friendly, service-oriented attitude.
  • Ability to stand for up to 8 hours and lift up to 40 lbs.
  • Strong communication and multitasking skills.
  • Reliable transportation and punctuality.
  • Saturday Availability is REQUIRED

Nice To Haves

  • Previous customer service or restaurant experience preferred but not required

Responsibilities

  • Arrive promptly at 5:30 AM and check in with the opening manager.
  • Set up front counter, dining room, drive-thru, and mobile order areas.
  • Prepare coffee, iced tea, sauces, condiments, and FOH supplies.
  • Greet and serve guests with enthusiasm and care.
  • Take accurate orders at the front counter, drive-thru, or mobile pickup.
  • Maintain a clean and organized dining and beverage area.
  • Anticipate guest needs and support team flow during peak breakfast and lunch hours.
  • Follow Chick-fil-A standards for food presentation, cleanliness, and speed of service.
  • Communicate clearly with Back of House to ensure smooth order fulfillment

Benefits

  • A fun work environment where you can positively influence others
  • Flexible scheduling (and closed on Sundays)
  • Learning first-hand from an experienced leaders
  • Intentional growth and development to help you reach your professional goals
  • Scholarship opportunities
  • Competitive pay
  • 401k
  • Dental and Health Insurance Available

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What This Job Offers

Job Type

Part-time

Career Level

Entry Level

Industry

Food Services and Drinking Places

Education Level

No Education Listed

Number of Employees

5,001-10,000 employees

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