Front of House Team Member - Chick-fil-A at Miracle Mile

Chick-fil-AMonroeville, PA
42dOnsite

About The Position

Are you enthusiastic about delivering exceptional customer service in a fast-paced environment? Do you thrive in a team-oriented setting where growth and development are encouraged? Join Chick-fil-A, the fastest growing Quick Service Restaurant in the nation, where teamwork and leadership are valued. As a Front of House Team Member, you'll have the opportunity to work with well-established Operator, Brian Wenger, and contribute to the highest customer satisfaction scores in the industry. Working at a Chick-fil-A restaurant is more than a job - it's an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.

Requirements

  • Must be 16 or older
  • Ability to work at a quick, yet efficient and thorough pace--hustle is a must!
  • Team-oriented, adaptable, dependable, and strong work ethic
  • Positive attitude, coachable
  • Ability to communicate effectively with guests and team members
  • Must be able to meet the physical demands of the position which includes but is not limited to standing for up to 12 hours and lifting up to 50 pounds
  • Available to work flexible hours including early mornings, afternoons, evenings, nights, weekends and holidays.
  • Demonstrate reliability through regular attendance and punctuality

Responsibilities

  • Greet guests with enthusiasm, courtesy, and hospitality to make them feel comfortable and welcomed
  • Take orders with speed and accuracy while checking for product quality and consistency
  • Demonstrate knowledge of the brand and menu items
  • Preparing and packaging food orders for catering and in store
  • Ability to use and work with computer screens, monitors, touch screens, tablets and point of sales systems
  • Willingness to work in reasonable outdoor conditions
  • Participate in a fast-paced, upbeat environment preparing safe, tasty food with state of the art equipment
  • Maintain a clean work environment with high standards and expectations
  • Provide high-quality customer service and satisfaction
  • Enhance guest experience with attentive service, personalized interactions, and understanding of guests' needs
  • Join a team of over 90+ Team Members that focuses on growth, personal and professional development
  • Enhance guest experience with attentive service, personalized interactions, and understanding of guests' needs
  • Upper management and leadership growth opportunities including Area Leader, Assistant Manger, Manager, and Director positions

Benefits

  • Flexible Schedule
  • Free Food every shift
  • PTO (Vacation and Sick)
  • Health Insurance Contribution
  • Retirement Plan
  • Access to Scholarships
  • 100% Tuition Free Online College at Point University
  • Career Advancement Opportunities
  • Sundays Off

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What This Job Offers

Job Type

Part-time

Career Level

Entry Level

Industry

Food Services and Drinking Places

Education Level

No Education Listed

Number of Employees

5,001-10,000 employees

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