The position involves selecting cases and other containers of food and non-food products to fill customer orders from multi-level rack warehouse storage systems. Items are placed on pallets, and completed orders are moved to the loading dock staging area with an electric pallet jack or forklift. The role requires wrapping, labeling, and preparing shipments in a timely manner while observing all safety regulations and ensuring quality standards are met. The employee will function as a team member within the department and organization, performing any duties assigned to best serve the company.
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Industry
Food Services and Drinking Places
Number of Employees
5,001-10,000 employees