Food Svcs Prep Attendant
About The Position
Overview Prepares hot and/or cold foods to meet orders in patient and/or retail areas. Assures accuracy, timeliness, and the assembly of all cold or hot grill station food items (burgers, sandwiches, etc.). Assists in assembly of patient food tray cold and packaged components/condiments. Ensures the quality control and appearance according to recipes at all times. Maintains the sanitation standards according to the HACCP program during the preparation of all patient meals. Supports other team members throughout the tray assembly stations.
Requirements
- H.S. Diploma or General Education Degree (GED)
- No experience required
Nice To Haves
- Restaurant experience
Responsibilities
- Prepares hot and/or cold foods to meet orders in patient and/or retail areas.
- Assures accuracy, timeliness, and the assembly of all cold or hot grill station food items (burgers, sandwiches, etc.).
- Assists in assembly of patient food tray cold and packaged components/condiments.
- Ensures the quality control and appearance according to recipes at all times.
- Maintains the sanitation standards according to the HACCP program during the preparation of all patient meals.
- Supports other team members throughout the tray assembly stations.
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED
Number of Employees
5,001-10,000 employees
