Food Services - Cook I

Children's Health • Plano, TX

106d

About The Position

At Children's Health, our mission is to Make Life Better for Children, and we recognize that their health plays a crucial role in achieving this goal. Through our cutting-edge treatments and affiliation with UT Southwestern, we strive to deliver an extraordinary patient and family experience, ensuring that every moment, big or small, contributes to their overall well-being. Our dedication to promoting children's health extends beyond our organization and encompasses the broader community. Together, we can make a significant difference in the lives of children and contribute to a brighter and healthier future for all.

Requirements

• Less than 1 year previous experience in food services Preferred
• High school diploma or equivalent Preferred
• Obtain Food Handlers Certification within 30 days of hire, and maintain current status thereafter Required

Responsibilities

• Accurately and efficiently prepare food items for room service operations, cafeteria, physician's dining, and catering as needed
• Review menus and catering orders to determine type and quantities of foods to be prepared
• Assist in preparing, seasoning and cooking foods utilizing proper cooking methods and techniques for all food service customers
• Assist with food station setup's in Catering, Patient Services, Production and Retail Dining appropriately to ensure timely delivery of products
• Maintain cleanliness and proper operation of all kitchen equipment
• Observe and maintain required sanitary levels throughout the food preparation process; ensure that foods meet standards for quality, freshness, taste and appearance

Benefits

• Employee portion of medical plan premiums are covered after 3 years
• 4%-10% employee savings plan match based on tenure
• Paid Parental Leave (up to 12 weeks)
• Caregiver Leave
• Adoption and surrogacy reimbursement

What This Job Offers

• Career Level: Entry Level
• Education Level: High school or GED