FOOD SERVICE WORKER (PRN)

UHSFlowood, MS
2d

About The Position

Brentwood Behavioral Healthcare is seeking a dynamic and talented Food Service Worker (PRN) Brentwood Behavioral Healthcare is a 120 bed capacity behavioral health facility that provides psychiatric services. We specialize in treatment for adults, children and adolescents. Brentwood Behavioral offers both inpatient and outpatient psychiatric services. Located in Flowood, MS, in Rankin County with close proximity to Hinds and Madison Counties, our outpatient services are within driving distance to many surrounding areas. We help individuals and families achieve optimal mental health, resulting in improved quality of life. Our dedicated team of professionals provides individualized treatment, meeting the personal needs of our customers in a safe and nurturing environment. Visit our website @ www.Brentwoodjackson.com. Brentwood Behavioral Healthcare is seeking a talented and dynamic Food service worker for the Dietary Department - (PRN). A dietary aide is responsible for effectively operating food preparation equipment, assembling food items, taking and recording temperatures, along with ensuring stock and inventory control. Performs duties in accordance with the MSHD and JCAHO standards and follows facility sanitary guidelines. Participates in special food service events including orientation and holiday celebrations. The performance of physical food service operating procedures to ensure a food safe, balanced, and appealing health care dietary environment and all other duties as assigned.

Requirements

  • High school graduate or equivalent.

Nice To Haves

  • Associate Degree preferred
  • two years of experience in the mental health field (psychiatric/inpatient or outpatient setting).

Responsibilities

  • effectively operating food preparation equipment
  • assembling food items
  • taking and recording temperatures
  • ensuring stock and inventory control
  • Performs duties in accordance with the MSHD and JCAHO standards and follows facility sanitary guidelines
  • Participates in special food service events including orientation and holiday celebrations
  • The performance of physical food service operating procedures to ensure a food safe, balanced, and appealing health care dietary environment
  • all other duties as assigned
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