FOOD SERVICE WORKER (FT VARIED)

UHSHenderson, NV
63dOnsite

About The Position

Responsible for preparation of patient trays and accurate setup and delivery of patient meals to ensure quality service to patient for optimum health.

Requirements

  • High School Diploma or equivalent preferred.
  • Ability to read, write and communicate in the English language.
  • Previous experience preferred.
  • Knowledge of proper food preparation, handling and storage required.
  • Current Southern Nevada Health District Food Handler Safety Training Card.
  • Must be able to demonstrate the knowledge and skills necessary to provide service appropriate to the age of the patients served on the assigned unit/department.
  • Ability to work and cooperate with members of hospital staff.

Responsibilities

  • preparation of patient trays
  • accurate setup and delivery of patient meals

Benefits

  • Challenging and rewarding work environment
  • Comprehensive education and training center
  • Competitive Compensation & Generous Paid Time Off
  • Excellent Medical, Dental, Vision and Prescription Drug Plans
  • 401(K) with company match and discounted stock plan
  • Career opportunities within VHS and UHS Subsidies

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What This Job Offers

Job Type

Full-time

Career Level

Entry Level

Education Level

High school or GED

Number of Employees

1,001-5,000 employees

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