Food Service Worker

Ball State University • Muncie, IN

4d • $16 - $16 • Onsite

About The Position

Ball State University Dining has an opportunity for a Food Service Worker position in North Dining. This opportunity comes with excellent pay and a great benefit package that includes medical and prescription plans, dental, flexible spending and health savings accounts, paid time off, holiday pay, University-funded retirement, tuition discounts, and more! The ideal candidate will possess great customer service skills with a willingness to learn. This is a full-time, on-campus opportunity.

Requirements

• Successful completion of Cashier Training Class and passing score on final test is required for positions with cashiering duties.
• Must be able to read and comprehend all specified policies and procedures for safety, hazardous materials information, and University policies, procedures and communications.
• No allergies to soaps, cleaning agents, oven cleaners, or other materials or environmental factors in food service, e.g., steam, dust, etc.
• Must have clean body, teeth, hair, nails, and clothing.
• Must be able to perform all physical and mental requirements outlined in each job duty/responsibility.
• You must be 18 years or older.
• Candidates for searches must have current authorization to be employed in the U.S. without employer sponsorship.

Nice To Haves

• Experience in a school cafeteria, hospital cafeteria, or similar experience in quantity food preparation and/or service.

Responsibilities

• Accurately assemble supplies and materials; set up service area and serve food as required.
• Hand wash and store pots, pans, and food service equipment.
• Clean equipment and work area, maintaining sanitation and safety.
• Perform checker/cashier duties using computerized machinery, terminals, calculators, and maintain records.
• Greet customers to ensure positive relationships.
• Set up, operate and clean dishwashing machinery and auxiliary equipment; move dishware and equipment to proper locations.
• Scrape and wash dishes.
• Clean, prepare, store, and deliver fresh produce.
• Count and record amounts of food prepared and/or served.
• Grill or carve food as required.
• Obtain supplies from storage areas.
• Assist with laundry program.
• Wait and bus tables as assigned.
• Assign work to and direct student employees.
• Assist cooks in preparing food.
• Enforce all rules and regulations, including but not limited to; proper payment of food and proper procedures are followed by university employees regarding the payment of food. Report all violations immediately to management.
• Perform other duties as assigned

Benefits

• Paid time off program and 10 holidays a year.
• Paid parental leave (6 weeks)
• Affordable health and dental insurance, robust short-term disability, long-term disability and life insurance plans, as well a range of retirement benefits to provide financial security to you and your family.
• Cover 90 percent of your child's (or children's) undergraduate college tuition at Ball State.
• Cover 100 percent of the tuition costs for you to earn your undergraduate degree and 80 percent of your graduate tuition.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed