Food Service Worker (Towson/Full-Time)

Sheppard Pratt

12d

About The Position

Responsibilities:

Perform various food service assignments related to the serving of food to
patients, staff, visitors, and guests on a rotating basis
Depending on specific assignment and schedule, perform one or more of the
duties related to set-up of food and service area, assistance in food
preparation, serving, food delivery, and maintaining cleanliness of area and
equipment
Various cleaning and sanitation assignments including dish and pot washing,
sweeping, mopping, assisting with putting away deliveries, floor cleaning and
overall kitchen sanitation

Requirements:

Must demonstrate the ability to read, write, and speak English well enough to
follow verbal and written instructions, and to count
Work requires basic knowledge of food service practices and procedures (i.e.
portion control, short order cooking, and sanitation), and knowledge of
operation of equipment
Previous experience in a food services related position strongly preferred
Depending on specific assignment, work may require the possession of a valid
driver's
license AND compliance with Sheppard Pratt requirements to operate a hospital
vehicle at time of appointment and through duration of employment
Work requires almost constant standing, walking, and lifting objects (trays
and
dishes) weighing under 10 pounds

Requirements

• Must demonstrate the ability to read, write, and speak English well enough to follow verbal and written instructions, and to count
• Work requires basic knowledge of food service practices and procedures (i.e. portion control, short order cooking, and sanitation), and knowledge of operation of equipment
• Previous experience in a food services related position strongly preferred
• Depending on specific assignment, work may require the possession of a valid driver's license AND compliance with Sheppard Pratt requirements to operate a hospital vehicle at time of appointment and through duration of employment
• Work requires almost constant standing, walking, and lifting objects (trays and dishes) weighing under 10 pounds

Nice To Haves

• Previous experience in a food services related position strongly preferred

Responsibilities

• Perform various food service assignments related to the serving of food to patients, staff, visitors, and guests on a rotating basis
• Depending on specific assignment and schedule, perform one or more of the duties related to set-up of food and service area, assistance in food preparation, serving, food delivery, and maintaining cleanliness of area and equipment
• Various cleaning and sanitation assignments including dish and pot washing, sweeping, mopping, assisting with putting away deliveries, floor cleaning and overall kitchen sanitation

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed