Food Service Worker - Full Time

Saint Luke's Health System • Smithville, MO

17h • $18 • Onsite

About The Position

The Opportunity: Saint Luke’s North Hospital (Smithville Campus) is seeking a Full-Time Food Service Worker to quickly and efficiently provide excellent customer service to our patients and their families. This position is responsible for handling preparing and serving foods in accordance with written menu and sanitation regulations. Duties entail preparation of food service and delivery of food to customers restocking of supplies, sanitation of work areas dishes and equipment. Position also responsible for inventory control product rotation labeling and safe food handling practices to assure continued availability to customers. We provide our employees with the opportunity to grow in the health system, to move into leadership roles within the department or further their careers in new directions still within the health system. As a member of our nutrition team, you will play a critical role in ensuring that our patients receive the nutrition they need for their healing. Our priority is patient care in that we interact with patients daily and have the opportunity to bring something positive to their day to ensure Saint Luke’s is “The Best Place To Get Care, The Best Place To Give Care.” Shift Details: Shift could include any of the follow; 3:30 PM – 7:30 PM 6:00 AM – 2:30 PM 10:30 AM – 7:00 PM Weekends required The Work: Handling, preparing, and serving food in accordance with written menu and sanitation regulations. Preparing cafeteria food service and delivery of food to customers Restocking of cafeteria supplies Maintaining sanitation of work areas dishes and equipment. Maintaining inventory control, product rotation, labeling, and safe food handling practices to assure continued availability to customers. Assisting in other Cashier and Dishwasher responsibilities as necessary. There are a variety of roles available within Nutrition and can include Food Runner, Tray Line, Food Prep, Dishwasher, Store Room, and more. The ideal candidate values teamwork and has great customer service. You’ll need to be able to work quickly and efficiently. Why Saint Luke’s? Minimum starting rates of $17.50 / hour Evening and Weekend Shift Differential Saint Luke’s offers competitive salaries and benefits packages to all eligible employees, click here to find out more. We believe in creating a collaborative environment where all voices are heard. We are here for you and will support you in achieving your goals. We are dedicated to innovation and always looking for ways to improve. Benefits: Health, Vision and Dental Leave of Absence, PTO, and various Welfare plans Flex and Health Savings Accounts Tuition and Education Reimbursement Various other voluntary benefits available Retirement options Clinical Advancement Program – Shared Governance, Unit Based Project, Career Advancement Job Requirements Applicable Experience: Less than 1 year Job Details Full Time Swing (United States of America) The best place to get care. The best place to give care. Saint Luke’s 12,000 employees strive toward that vision every day. Our employees are proud to work for the only faith-based, nonprofit, locally owned health system in Kansas City. Joining Saint Luke’s means joining a team of exceptional professionals who strive for excellence in patient care. Do the best work of your career within a highly diverse and inclusive workspace where all voices matter. Join the Kansas City region's premiere provider of health services. Equal Opportunity Employer. Saint Luke’s Health System includes 18 hospitals and campuses across the Kansas City region, home care and hospice, behavioral health care, dozens of physician practices, a life care senior living community, and more. Find out more about what Saint Luke’s offers: http://www.saintlukeskc.org/about-saint-lukes Are you interested in staying up to date on openings at Saint Luke’s Health System? Simply sign up for job alerts at https://careers.saintlukeskc.org/job-alerts When we have opportunities that meet your interests, you will receive an email with the job details. Saint Luke’s Health System values our employees and we encourage them to apply to any internal openings. If you are a current Saint Luke's Health System employee, please apply through your Workday account by typing "Find Jobs" in the top left corner search bar. You can also follow the link below to the current internal career site to apply. http://www.myworkday.com/saintlukes/d/task/1422$1011.htmld

Requirements

• The ideal candidate values teamwork and has great customer service.
• You’ll need to be able to work quickly and efficiently.
• Applicable Experience: Less than 1 year

Responsibilities

• Handling, preparing, and serving food in accordance with written menu and sanitation regulations.
• Preparing cafeteria food service and delivery of food to customers
• Restocking of cafeteria supplies
• Maintaining sanitation of work areas dishes and equipment.
• Maintaining inventory control, product rotation, labeling, and safe food handling practices to assure continued availability to customers.
• Assisting in other Cashier and Dishwasher responsibilities as necessary.

Benefits

• Health, Vision and Dental
• Leave of Absence, PTO, and various Welfare plans
• Flex and Health Savings Accounts
• Tuition and Education Reimbursement
• Various other voluntary benefits available
• Retirement options
• Clinical Advancement Program – Shared Governance, Unit Based Project, Career Advancement

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed
• Number of Employees: 1,001-5,000 employees