Food Service Worker

Community Action Partnership of San Luis Obispo County, Inc.San Luis Obispo, CA
5d

About The Position

Helping People. Changing Lives. This role is limited term and may have a specified end date. We are seeking a dedicated individual to join our team as a Food Service Worker. This position involves a variety of tasks, including food preparation, cleaning, shopping, delivery, and more. By ensuring the smooth operation of our food service program, you'll play a vital role in supporting CAPSLO's mission and helping individuals and families in need. Please note this job advertisement is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities and activities may change at any time with or without notice. To view the full job description click HERE. For a comprehensive list of employee perks and benefits, please visit capslo.org/careers. For questions regarding the application process or open positions, contact the Recruiting Department at 805-544-4355 or email us at [email protected]. EOE/V/ADA/Drug Free Workplace/Asset Infused Organization. As an Equal Opportunity Employer, Community Action Partnership of San Luis Obispo County, Inc. will consider all qualified applicants without attention to race, sex, age religion, disability, national origin, veteran status, socioeconomic class, or any other protected characteristic.

Requirements

  • Has a valid California Driver’s License, auto insurance, and acceptable driving record.

Nice To Haves

  • Has experience working in commercial or institutional food service (preferred).

Responsibilities

  • Clean during production and following meal service, i.e., keep equipment, appliances, work surfaces and area clean and sanitized, wash dishes, pots and pans, sweep and mop, load and unload dishwasher.
  • Set up meal service for classes.
  • Load food transport containers into delivery vehicle, unloads empty containers.
  • Deliver meals from a central kitchen using a CAPSLO vehicle.
  • Assist with pre-preparation of food requiring washing, peeling and cutting of fruits and vegetables, mix and stir prepared foods.
  • Be dedicated to the goals and objectives of CAPSLO.
  • Use reasonable precautions in the performance of one’s duties and adhere to all applicable safety rules and practices, and act in such a manner as to assure at all times, maximum safety to one’s self, fellow employees, clients and children.
  • Perform other duties as assigned.
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