Food Service Worker-Goodwill Youth Program

Goodwill Greater Milwaukee & Chicago•Great Lakes, IL

6d•$18

About The Position

Higher wage! $17.75per hour! We truly value our employees and the diversity they bring to our workplace! As a Food Service Worker, you will be responsible for serving meals for Navy recruits, sailors, students and staff according to designated meal schedules. Food Service Worker is also responsible for various responsibilities which include, but aren’t limited to, scullery work (automated dishwasher), ID checker, transporting food from kitchen to serving line, salad bar attendant. RESPONSIBILITY LEVEL: To perform various responsibilities which include but aren't limited to scullery work, serving meals on food line, cashier, id checker, transporting food from kitchen to serving line, salad bar attendant and maintenance of the kitchen, back dock, rest rooms, dining rooms, hot/cold boxes and meal line. PRINCIPAL DUTIES: 1. Prepare galley to serve meals during designated meal periods. (15%) 2. Assist with set up steam tables, desert bars, drink stations, product lines according to daily menus. (20%) 3. Fill hot boxes with food from kettles and ovens. (5%) 4. Serve customers expeditiously in a polite, courteous manner. Ongoing 5. Empty trash receptacles at the end of each meal period or when needed. (5%) 6. Thoroughly clean food service equipment, steam tables, desert bars, dining room tables, and serving line areas during the meal and at the completion of meal period. (50%) 7. Ability to assist in the scullery as a scullery runner. (5%) 8. Follow all safety procedures and report safety violations to appropriate supervisor.

Requirements

Must be able to obtain base security clearance.
State-Issued REAL ID
Understand and implement oral, visual or written instructions.
Operate various pieces of equipment in the performance of job duties.
Full range of motion and must be able to stand for long periods of time.
Lift up to 25 pounds.

Responsibilities

Prepare galley to serve meals during designated meal periods.
Assist with set up steam tables, desert bars, drink stations, product lines according to daily menus.
Fill hot boxes with food from kettles and ovens.
Serve customers expeditiously in a polite, courteous manner.
Empty trash receptacles at the end of each meal period or when needed.
Thoroughly clean food service equipment, steam tables, desert bars, dining room tables, and serving line areas during the meal and at the completion of meal period.
Ability to assist in the scullery as a scullery runner.
Follow all safety procedures and report safety violations to appropriate supervisor.
Scullery work
Serving meals on food line
Cashier
ID checker
Transporting food from kitchen to serving line
Salad bar attendant
Maintenance of the kitchen, back dock, rest rooms, dining rooms, hot/cold boxes and meal line