Food Service Worker I
About The Position
· Assist in weighing, measuring and labeling ingredients necessary for recipes. · Assist in the preparation, cooking, chilling and packaging of food products in accordance with state and federal health code standards. · Clean, sanitize and maintain work areas and food equipment before and after each work day. · Assist in the breakdown and reassembly of food equipment in accordance with manufacturer’s specifications. · Wash pots, pans and utensils by hand and machine in the ware wash room. · Unload delivery trucks and place bulk deliveries in appropriate storage areas. · Delivering and retrieving meals to patients. · Other duties as assigned.
Requirements
- There is no education or experience requirements for this class but incumbents must be able to speak and write English and be in good health and good physical condition.
Responsibilities
- Assist in weighing, measuring and labeling ingredients necessary for recipes.
- Assist in the preparation, cooking, chilling and packaging of food products in accordance with state and federal health code standards.
- Clean, sanitize and maintain work areas and food equipment before and after each work day.
- Assist in the breakdown and reassembly of food equipment in accordance with manufacturer’s specifications.
- Wash pots, pans and utensils by hand and machine in the ware wash room.
- Unload delivery trucks and place bulk deliveries in appropriate storage areas.
- Delivering and retrieving meals to patients.
- Other duties as assigned.
Benefits
- DENTAL
- MEDICAL
- VISION
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
