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The Food Services Worker reflects the mission, vision, and values of NM, adheres to the organization’s Code of Ethics and Corporate Compliance Program, and complies with all relevant policies, procedures, guidelines and all other regulatory and accreditation standards. Prepares cold food items and assists in various support activities. This position comes with a $1,000 sign-on bonus. Hours/Schedule: Rotating schedule of 40 hours every two weeks, including a weekend rotation. Weekday start times of 3pm or 3:30pm until 9pm. Weekend start times 6am (8 hour shift) or 3pm or 3:30pm (6 hour shift).