Food Service Worker - Cafeteria Aide

UMC Health SystemLubbock, TX
51d

About The Position

We've learned that what is best for patients is also best for employees. Learn more about why we are one of the Best Companies to Work for in Texas. Job Summary Food Service Worker works within the borders of Food & Nutrition Services. Duties may include responsibilities related to cooking, cleaning, food preparation, food delivery, and interacting with patients and their family. Defined assignments vary depending on the area of assignment. Reports to Supervisor, Food & Nutrition Services

Requirements

  • Food Handlers Permit required within 90 days of hire
  • Ability to work in a team environment, as well as independently.

Responsibilities

  • Assist in planning and preparing menu options, including hot and cold entrees, for patients, cafeteria, and catering
  • Set up and maintain serving line in a timely manner, ensuring proper stock of menu options, service ware, and temperatures are within acceptable ranges
  • Operate and maintain all kitchen equipment including but not limited to dishwasher, conventional stove, cooler, ice maker, etc.., in a clean, efficient and safe manner
  • Maintain cafeteria sitting rooms and beverage areas to ensure neatness and sanitization
  • Ensures proper logging, charting, production sheets, and other documentation is adhered to for food safety and sanitation requirements
  • Maintains and adheres to all sanitation standards
  • All other duties assigned within Food & Nutrition Services

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What This Job Offers

Job Type

Full-time

Career Level

Entry Level

Industry

Hospitals

Education Level

No Education Listed

Number of Employees

1,001-5,000 employees

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