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This position involves assisting with food preparation and serving in a school cafeteria setting. The role requires working under the supervision of a cook to prepare salads, sandwiches, and sack lunches, as well as serving food and handling cash transactions. The assistant cook will also be responsible for maintaining cleanliness in the kitchen and cafeteria, stocking storage areas, and following safety regulations. The position is part-time, requiring 4 hours of work per day.