Food Service Worker 1

FMOLHSJackson, MS
15d

About The Position

Performs a variety of routine duties related to the serving of food, responsible for all customer monetary transactions.

Requirements

  • High school diploma or equivalent preferred.
  • Previous experience in food service cashier preferred.
  • Must have math and customer relations skills.
  • Must be able to work in hot and humid areas.

Responsibilities

  • Greets all customers promptly and courteously.
  • Handles all financial matters in a responsible manner.
  • Balances the cash drawer on a daily basis and is responsible for maintaining accurate customer transactions.
  • Assist in setting up serving area and serves customers in accordance with established schedule and procedure.
  • Cleans the cafeteria dining area and customer service area following infection control and HACCP guidelines.
  • Informs supervisor of all supply and equipment needs.
  • Maintains adequate food and nonfood supplies during meal service.
  • Communicates all customer related comments and/or complaints to the appropriate supervisor.
  • Completes all documentation requirements, temperature logs, cleaning schedule, daily deposits, etc.
  • Understands standard isolation procedures and HACCP guidelines.
  • Understands role in hospitals fire, safety and disaster programs.
  • Performs other duties as assigned or requested.
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