Mazzone Hospitality, founded over 30 years ago, has grown from a small restaurant into a prestigious hospitality company in upstate New York, specializing in on/off premise catering and business dining. In 2017, Mazzone Hospitality partnered with Restaurant Associates, a division of Compass Group North America. The company currently operates in 18 locations throughout the capital district and employs over 1,000 associates, maintaining a strong commitment to customer service and attention to detail. The Food Service Utility position is responsible for maintaining kitchen work areas, and ensuring equipment and utensils are kept clean and orderly.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed