Food Service Team Member - Cook
About The Position
Are you looking for a secure work environment- no layoffs, no cutting of hours? One where you make a difference every day in someone's life? We are hiring a caring individual to maintain high standards of quality food preparation, production, and service. Applicants must have a sincere interest in foodservice, enjoy working with rehab and healthcare patients, and have excellent customer service skills! We are looking for a reliable and energetic individual who is willing to learn. We look forward to talking to you. NHC is an Equal Opportunity Employer. Equal Opportunity Employer This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.
Requirements
- sincere interest in foodservice
- enjoy working with rehab and healthcare patients
- excellent customer service skills!
- reliable
- energetic
- willing to learn
Responsibilities
- maintain high standards of quality food preparation, production, and service
Benefits
- Free Meal per Shift
- Competitive Wages!
- Health, Dental, Vision, Disability and Life insurance
- Health Savings Account, $600 given by NHC each year
- 401K option with Company Match (free money!)
- Flexible Schedule
- Earn Time off, Sick Time, Family Sick time
- Basic and Advanced Culinary Training Opportunities
- ServSafe Manager Courses Paid for by company
- Tuition Reimbursement including to become a Certified Dietary Manager (CDM)
- Free Uniforms
- No Late Nights
- Early and same day pay using Onshift Wallet
- Promotion and Growth Opportunities within Department
- Fun, Fast Paced Work Environment
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
501-1,000 employees
