Food Service Team Member - $17/HR

Six FlagsGurnee, IL
353d

About The Position

The position involves working in the Food and Beverage Operations Department at Six Flags. Employees are expected to abide by the cooking and serving standards set by the company while working in a fast-paced environment to meet company goals. Responsibilities include greeting guests with a smile, maintaining cleanliness in various locations, enforcing company policies, and assisting in other areas as needed. Additional incidental duties may also be assigned to support the park as a whole.

Requirements

  • Minimum age: 15
  • Outgoing, professional, and friendly demeanor
  • Demonstrate good communication and decision-making skills
  • Be able to work independently with little supervision
  • Ability to train, multi-task, work well with others and follow directions
  • Ability to work, stand and walk for up to 6 hours at a time in all weather conditions
  • Available to work flexible hours including nights, weekends, and holidays.

Responsibilities

  • Abide by Six Flags cooking and/or serving standards.
  • Work in a fast-paced environment to meet company goals.
  • Greeting each guest with a smile.
  • Responsible for basic cleaning procedures in any location.
  • Enforcing all Six Flags policies.
  • Assisting in other areas within the Food and Beverage Operations Department.
  • Other incidental and related duties as assigned.

Benefits

  • FREE admission to our park and other Six Flags Parks!
  • FREE tickets for family and friends!
  • Discounted Season Passes
  • Discounts on Food and Merchandise
  • Enjoy Team Member Exclusive Events

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What This Job Offers

Job Type

Part-time

Career Level

Entry Level

Industry

Amusement, Gambling, and Recreation Industries

Education Level

No Education Listed

Number of Employees

5,001-10,000 employees

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