Food Service Staff - PML - Summer 2025

Eldora Mountain ResortBend, OR
237d$16Onsite

About The Position

The Food Service Staff is needed for our food and beverage outlets in our lodges. This position is great for people who like to stay actively engaged as there is always something to do to contribute to the mountain's success. The ideal candidate will be responsible for cashiering, bussing the cafe, expediting accurate orders, maintaining a clean environment in and around guest areas, and contributing to overall guest satisfaction. This position heavily emphasizes guest interaction; therefore, the candidate should embody Mt. Bachelor's values positively and engagingly. A friendly, outgoing, winning attitude will make you successful in this work environment that can vary from fast-paced to mellow, sometimes within the same day!

Requirements

  • Oregon Food Handler's Card and OLCC permit.
  • POS experience preferred.
  • Basic computer skills required.
  • Minimum education required: High School Diploma or GED.
  • Minimum time in related position: 1+ years serving experience in a high-volume outlet.

Nice To Haves

  • Positive attitude and a proactive approach to anticipating needs and getting things done.
  • Flexible with hours and days of work.
  • Good communication skills, people skills, memory, and multi-tasking skills.

Responsibilities

  • Ensure each customer receives outstanding service by providing a friendly environment by greeting and acknowledging every guest, answering commonly asked questions, and moving the guest through the service process promptly.
  • Be familiar with all products, up-sell items, and give recommendations according to current promotions.
  • Accurately prepare all orders according to the ticket.
  • Perform opening and closing duties as assigned by Leads, Supervisors, and/or Managers.
  • Accurately ring in all items and adhere to department standards and accounting practices.
  • Rotate and keep products stocked throughout the day.
  • Clean and sanitize service stations and keep them in an orderly manner throughout the shift.
  • Advise management when certain products are running low and need to be reordered.
  • Have a working knowledge of computers and POS systems.
  • Reset tables according to the specifications of the restaurant.
  • Remove plates and silverware when guests have finished.
  • Sort dishes and prep for dishwasher.
  • Refill water stations and help keep guest areas properly stocked.
  • Follow all safety and sanitation policies and procedures.
  • Complete any reasonable task assigned by Leads, Supervisors, and/or Managers.
  • Observe mountain-wide policies found in the Employee Handbook.
  • Accountable for accurate timekeeping. Responsible for clocking in and out with employee passes.

Benefits

  • Free employee season pass and free or discounted dependent(s) season pass.
  • Free and discounted friends & family day passes.
  • Free transportation to & from Bend, Sunriver, and La Pine.
  • Discounts across the resort (food & beverage, retail, rentals, lessons & more).
  • Employee housing program.
  • 401k with up to 5% company match & immediate vesting.
  • Discounted onsite daycare.
  • Local & national discounts (YETI, Burton, Dell, Subaru, Nokian, Sunriver Golf, Mammut, & more).
  • Free reciprocal access for employees to other POWDR resorts & 50% day passes at IKON pass resorts.
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