The Food Service Manager 5 (FSM5) at Clallam Bay Corrections Center is responsible for overseeing the food service operations within a correctional facility. This role involves managing staff and incarcerated individuals in the preparation of approximately 80,000 meals monthly, ensuring compliance with health and safety standards, and maintaining the quality of food service. The FSM5 plays a crucial role in creating a safe and humane environment while contributing to the overall mission of improving public safety through effective food service management.
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Job Type
Full-time
Career Level
Senior
Industry
Executive, Legislative, and Other General Government Support
Education Level
No Education Listed