Food Service Manager 3

Sodexo•Springfield, MA

About The Position

Sodexo is seeking a Food Service Manager 3 for Springfield City Schools located in Springfield, MA. In this leadership role, you will oversee diverse operational and administrative functions, driving excellence in food service delivery. You’ll play a key part in creating a safe, compliant, and welcoming environment for students and staff, while ensuring all policies and procedures are consistently met. This is an opportunity to make a meaningful impact in a vibrant school community and grow your career with a global leader in quality of life services. At Sodexo, we deliver food, nutrition, environmental and facilities management solutions to partnered K-12 schools. Joining us at one of our school sites means fostering healthy learning environments and positively influencing the students’ well-being and performance.

Requirements

have a work history demonstrating strong employee engagement leadership skills, as well as previous supervisory experience and the ability to work collaboratively
have culinary production experience and a strong background in safety and sanitation compliance
can manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service
prioritize tasks and exhibit flexibility to take on additional responsibilities as needed
Minimum Education Requirement - Associate's Degree or equivalent experienceMinimum Management Experience - 2 years
Minimum Functional Experience – 1 year work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.

Responsibilities

have shared oversight of day-to-day operations while delivering high-quality food services
achieve company and client financial targets and goals
develop and maintain client and customer relationships
develop strategic plans
create a positive environment while ensuring Sodexo standards are met