Food Service Manager 2

SodexoLynchburg, VA
133d

About The Position

Sodexo is seeking a Food Service Manager at Liberty University in Lynchburg, VA. This role provides supervision for multi-functional food service areas at the unit to ensure client satisfaction and retention for the Company while contributing to account revenue and operating profit through the implementation of Sodexo programs while executing against Standard Operating Procedures.

Requirements

  • Prior high volume dining experience
  • Excellent leadership and communication skills with the ability to maintain the highest culinary standards
  • Strong coaching and employee development skills
  • A passion for food and innovation

Responsibilities

  • Maintain and develop client relationships and customer satisfaction for multi-functional food service areas to ensure account retention and positive public relations.
  • Establish and maintain a safe work environment.
  • Supervises day-to-day work activities by delegating authority, assigning and prioritizing activities and monitoring operating standards.
  • Utilizes Sodexo resources and programs to ensure operating standards and regulatory requirements are met and employees have the necessary equipment and inventory.
  • Manage by providing positive and constructive feedback to employees to reward, coach, correct, and motivate to drive a high-level of employee engagement.

Benefits

  • Medical, Dental, Vision Care and Wellness Programs
  • 401(k) Plan with Matching Contributions
  • Paid Time Off and Company Holidays
  • Career Growth Opportunities
  • Tuition Reimbursement

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What This Job Offers

Job Type

Full-time

Career Level

Entry Level

Industry

Food Services and Drinking Places

Education Level

High school or GED

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