Food Service Manager 2
About The Position
Sodexo is looking for a laser focused, detailed oriented, servant leader to join our management team as a Food Service Manager 2 at Embry-Riddle Aeronautical University, located in Daytona Beach, Florida. The Food Service Manager 2 position here at Embry-Riddle will support our guests and frontline team in our award-winning Boundless Dining facility. This All-You-Care-To-Eat, a-la-minute style dining facility offers a diverse, from scratch menu, served from 11 different stations including our award-winning Simple Serving, allergy free station. We offer artisan pizza, a full-service handcrafted deli and salad bar, house-made bakery, plus 8 action stations. This is a popular dining location for the overall community as well as the many visitors to campus. This is a high-profile, hands-on position that requires daily interaction with both staff and guests at the prestigious Embry-Riddle Aeronautical University. Responsibilities include, but are not limited to, staff development, program execution, and delivering uncompromising customer service while maintaining strong fiscal responsibility. The role also supports and collaborates with other on-site food service locations to help achieve our mission: to create meaningful experiences through passionate service, culinary innovation, and a commitment to fostering community on campus. We are dedicated to unwavering integrity, strong professional partnerships, and maximizing student impact. This position requires evening and nighttime hours, with weekend coverage necessary to support successful operations.
Requirements
- a history of strong leadership and excellent communication skills within the food service industry
- Minimum Education Requirement - High School Diploma or GED or EquivalentMinimum Management Experience - 1 year
Nice To Haves
- prior experience promoting national brands with clients and customers in a campus environment
- proven client relationship and customer service skills
Responsibilities
- lead frontline teams, mentoring them in accurate cash handling, operations, open and closing processes
- train and manage department HACCP Safety Programs, Sodexo programs and daily operation standards
Benefits
- Medical, Dental, Vision Care and Wellness Programs
- 401(k) Plan with Matching Contributions
- Paid Time Off and Company Holidays
- Career Growth Opportunities and Tuition Reimbursement
- More extensive information is provided to new employees upon hire.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
What This Job Offers
Job Type
Full-time
Career Level
Manager
Education Level
High school or GED
