Food Service Manager 2

Sodexo • Albuquerque, NM

398d • $40,300 - $60,830

About The Position

The Food Service Manager 2 at Sodexo will oversee daily food service operations at Lovelace Westside, a 92-bed acute care facility in Albuquerque, NM. This role focuses on enhancing patient satisfaction through effective management of food services, including retail, catering, and patient meal management. The ideal candidate will possess strong leadership skills and a hands-on approach to employee engagement and process improvement.

Requirements

• Strong culinary, food service, or patient services background
• Demonstrated strong leadership skills
• Ability to manage multiple priorities
• Professional communication skills
• Passion for a high level of customer service
• Healthcare food service experience preferred but not required
• Valid driver's license and acceptable driver's license record check required

Nice To Haves

• Healthcare food service experience

Responsibilities

• Supervise day-to-day food service operations and team members
• Motivate, coach, mentor, and develop frontline staff and supervisors
• Interact with customers, hospital staff, and visitors to ensure customer satisfaction
• Deliver high quality food services including retail, catering, and patient meal management operations

Benefits

• Medical, Dental, Vision Care and Wellness Programs
• 401(k) Plan with Matching Contributions
• Paid Time Off and Company Holidays
• Career Growth Opportunities and Tuition Reimbursement

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Industry: Food Services and Drinking Places
• Education Level: High school or GED