Food Service Coordinator

Children's Aid Society • York, PA

6d

About The Position

Children's Aid Society seeks an organized Food Service Coordinator to prepare and serve breakfast, lunch, and dinner for our daily students and residents. Schedule : Monday - Friday 6:30 am - 3:00 pm About Us: The Children's Aid Society is dedicated to supporting children and families in crisis through compassionate care and services. Our mission is to provide safe, nurturing, and enriching environments for youth in need. Our Mission: Empowering children and their families to build stronger, healthier lives! Our Vision: All children are safe and feel loved! Diversity & Inclusion are the keys to our success. We are an Equal Opportunity employer and our employees are people with different strengths, experiences and backgrounds, who share a passion for improving people's lives. Diversity not only includes race and gender identity, but also age, disability status, veteran status, sexual orientation, religion and many other parts of one’s identity. All of our employee’s points of view are key to our success, and inclusion is everyone's responsibility. Want to learn more about York County? Visit https://whyyorkpa.com/ Children's Aid Society is recognized as a YCEA Welcoming Workplace! Learn more

Requirements

• High School Diploma or equivalent required
• At least 2 years of experience working in food service
• Safe Serve certification is required within 60 days of hire
• A criminal background check and a health physical are required
• This is a Safety Sensitive position - reasonable accommodations may be made to enable individuals with disabilities to perform the essential duties of the position.

Nice To Haves

• a degree or diploma in Culinary Arts, Restaurant Management, Nutrition or related field preferred

Responsibilities

• Prepare and deliver daily meals to classrooms, dining areas and/or off-site facilities
• Be responsible for daily cleanup and food storage before and after serving
• Plans and follows monthly rotating meal menus, making sure appropriate alternatives are given for food allergies
• Responsible for weekly inventory and supply planning
• Plans and prepares cooking experiences for students throughout the school year.

Benefits

• A supportive and dynamic work environment.
• Training and professional development opportunities.
• Competitive wage with benefits package and PTO.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: High school or GED