Food Service Attendant - Cafeteria
About The Position
Cafeteria - Under the direction of the Retail Manager, works as a multi-skilled food service worker. Assignments may include but are not limited to stocking, serving, grill cook, salad preparation, catering or storeroom assistance. All assignments require safe food handling techniques, teamwork and adherence to department policies. Excellent customer service skills are required for assignments with direct customer contact and independent judgment. Coffee Kiosk - Create the Starbucks Experience for guests/customers by providing prompt service, quality beverages and products, and maintaining a clean and comfortable store environment. Performs daily floor cleaning and environmental upkeep of store and back room as well as unloads Starbucks product weekly. Models and acts in accordance with Starbucks and Providence guiding principles. Providence caregivers are not simply valued – they’re invaluable. Join our team at St. Joseph Hospital Of Orange and thrive in our culture of patient-focused, whole-person care built on understanding, commitment, and mutual respect. Your voice matters here, because we know that to inspire and retain the best people, we must empower them.
Requirements
- Education to meet certification, license or registration requirement.
- 6 months of Food handling and cashiering experience in a food service setting.
Nice To Haves
- Experience as a barista
Benefits
- Our best-in-class benefits are uniquely designed to support you and your family in staying well, growing professionally, and achieving financial security.
- We take care of you, so you can focus on delivering our Mission of caring for everyone, especially the most vulnerable in our communities.
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
501-1,000 employees
