Food Service Associate
About The Position
Sampson Regional Medical Center is hiring a Food Service Associate to join the Food & Nutrition team! Description: This is a full-time position working 8 to 12 hours shifts, days and hours will vary depending on the needs of the department. The selected applicant will perform a wide variety of duties as required throughout the scope of food service operations. Duties may include, but are not limited to dish and pot washing, removing waste, cleaning and stocking shelves, recordkeeping, operating cash registers, reading, writing, math, recipe calculations and compliance, and other duties required throughout the department in the preparation and delivery of meals to all and any customers.
Requirements
- High School Diploma or GED
- Must be dependable, flexible, and committed to providing outstanding customer service.
Nice To Haves
- 1 year food service experience preferred, not required.
Responsibilities
- dish and pot washing
- removing waste
- cleaning and stocking shelves
- recordkeeping
- operating cash registers
- reading
- writing
- math
- recipe calculations and compliance
- preparation and delivery of meals to all and any customers
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Industry
Hospitals
Education Level
High school or GED
Number of Employees
251-500 employees
