Food Service Associate (Per Diem)
About The Position
Work where every moment matters. Every day, almost 40,000 Hartford HealthCare employees come to work with one thing in common\: Pride in what we do, knowing every moment matters here. We invite you to become part of Connecticut’s most comprehensive healthcare network. Provides routine support services such as preparing patient trays, assisting with food preparation, replenishing supplies, washing dishes, and operating equipment in the cafeteria such as the cash register, cash handling, and/or patient tray service areas. Maintains proper sanitation of food service areas and equipment and adheres to stringent food handling procedures. Performs assigned routine food service tasks in a specific area under close supervision to meet food service demands.
Requirements
- Education\: None
- Experience\:None
- Licensure, Certification, Registration\: None
- Language Skills\: Must be able to read, write and speak English
- Basic math skills
- Wears appropriate shoes and PPE (gloves) in all food service areas to avoid injury
Responsibilities
- Prepares patient trays
- Assists with food preparation
- Replenishes supplies
- Washes dishes and equipment
- Serves food
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What This Job Offers
Career Level
Entry Level
Education Level
No Education Listed
