Food Service Assistant - Ware Washer ~ Caswell Developmental Center
About The Position
The Food Service Assistant will serve primarily as a Ware Washer in the main kitchen, ensuring that all cooking and dining items are thoroughly cleaned and sanitized to maintain food safety. Responsibilities include general cleaning duties and supporting food service operations, such as serving meals on a tray line. The role requires adherence to established sanitation and food handling procedures. The Food Service Assistant - Ware Washer must also meet productivity standards while completing tasks efficiently. In some cases, this position may serve as a Lead Worker, overseeing other staff involved in basic food service activities. The working hours for the Food Service Assistant - Ware Washer will be 10:30am-7:30pm with rotating weekends off. About Caswell Developmental Center: Caswell Developmental Center, serving as North Carolina's Eastern Region resource center, provides specialized residential, programmatic, and support services for individuals with developmental disabilities. The individuals we serve are at the heart of our facility. Our team is critical to the mission of the facility. We strive to create an environment in which every team member contributes to the overall success of the Center to positively impact the lives of those around them and the individuals we service. If you are looking to make a difference and seeking a rewarding career, we encourage you to consider this opportunity.
Requirements
- Education and/or experience in food service that is directly related to the job and consistent with accepted practices of the trade
Nice To Haves
- Ability to learn cleaning and food service procedures
- Ability to perform moderately heavy physical labor for extended periods of time
- Ability to maintain high standards of personal cleanliness and food sanitation
- Ability to maintain effective working relationships
- Ability to understand and follow oral and written instructions as well as the ability to keep routine records
Responsibilities
- Ensuring that all cooking and dining items are thoroughly cleaned and sanitized to maintain food safety
- General cleaning duties
- Supporting food service operations, such as serving meals on a tray line
- Adherence to established sanitation and food handling procedures
- Meeting productivity standards while completing tasks efficiently
- Serving as a Lead Worker, overseeing other staff involved in basic food service activities
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
