Food Safety Regional Specialist

Shake Shack•Atlanta, GA

1d•Remote

About The Position

The Food Safety Regional Specialist provides on-the-ground support for food safety programs, pest control, DOH compliance, and incident response across a designated region. This role ensures regional operations meet internal standards and regulatory requirements.

Requirements

Strong attention to detail and ability to follow structured procedures.
Effective written and verbal communication skills.
Ability to multi-task and prioritize workload with guidance.
Willingness to learn and adapt in a dynamic environment.
Bachelor's Degree - preferred
Food Science, Microbiology or related field
2-4 years Related Experience
Lifting/pushing objects weighing over 40 lbs.

Nice To Haves

1-2 years food safety experience in chain restaurant or manufacturing setting preferred

Responsibilities

Conduct facility audits and food safety assessments
Provide training and guidance on food safety policies and procedures
Investigate and respond to food safety incidents and non-conformances
Monitor Shack food safety performance and corrective actions
Partner with QA, Ops, and Legal on compliance initiatives
Act as liaison with Departments of Health with regards to variance applications and health inspection violations

Benefits

Weekly Pay and Performance bonuses
Shake Shack Meal Discounts
Exclusive corporate discounts for travel, electronics, wellness, leisure activities and more
Medical, Dental, and Vision Insurance
Employer Paid Life and Disability Insurance
401k Plan with Company Match
Paid Time Off
Paid Parental Leave
Access to Employee Assistance Program on Day 1
Pre-Tax Commuter and Parking Benefits
Flexible Spending and Dependent Care Accounts
Development and Growth Opportunities