Food Safety Quality Assurance Tech
About The Position
As a Food Safety Quality Assurance Tech at Sodexo, you are a safety champion and customer protector. Your attention to quality and safety makes an impact on customers' everyday lives. Responsibilities include:Create, update, maintain, and monitor the food safety and quality plans and associated programs at the Sodexo facility. Support the Food Safety Quality Assurance team to achieve compliance with policy, standard operating practices, regulatory standards, and business goals across the facility.Train FSQAT, Operations, Maintenance, and other cross-functional supervisors and hourly frontline employees annually and when changes occur to the Food Safety Plan.Attends work and shows for scheduled shift on time with satisfactory regularityOther duties may be assigned and can differ among accounts, depending on business necessities and client requirements.Successful candidates will be team-oriented, adaptable, reliable, and nurturers of a healthy/safe working environment for all.At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide. Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you're happy at work. This is why we embrace culture and belonging as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. Should you need assistance with the online application process, please complete this form.
Requirements
- A minimum of an Associate's Degree in Food Science, Biology, or Chemistry, or equivalent food industry experience
- Certified FSMA Preventive Controls Qualified Individual (PCQI), HACCP, GMP, Sanitation Standard Operating Procedures (SSOP)
- Strong understanding of the FDA regulations, Food Safety Modernization Act, Foreign Supplier Verification Programs, Sanitation SOP development and implementation, and GMPs
- Previous experience in a technical role
- 2 - 3 years' experience in the food industry preferred
Nice To Haves
- SAP experience preferred
- Spanish speaking bilingual skills preferred
Responsibilities
- Create, update, maintain, and monitor the food safety and quality plans and associated programs at the Sodexo facility.
- Support the Food Safety Quality Assurance team to achieve compliance with policy, standard operating practices, regulatory standards, and business goals across the facility.
- Train FSQAT, Operations, Maintenance, and other cross-functional supervisors and hourly frontline employees annually and when changes occur to the Food Safety Plan.
- Attends work and shows for scheduled shift on time with satisfactory regularity
- Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements.
Benefits
- Flexible and supportive work environment, so you can be home for life's important moments.
- Access to ongoing training/development and advancement opportunities to turn your job into a career
- Full array of benefits that support you and your family's wellbeing, including paid time off, holidays, medical, dental, vision, tuition reimbursement, 401k, discount programs, and more.
- In addition to Sodexo's standard, some locations may offer additional site-specific benefits, including free "shift" meals (and/or allowances/per diems), uniforms, safety shoes, public transportation support and/or parking.
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Industry
Food Services and Drinking Places
Education Level
Associate degree
Number of Employees
5,001-10,000 employees
