Food Safety Manager, AMS

TiktokSan Jose, CA
445d$103,000 - $171,000

About The Position

The Food Safety Manager at TikTok is responsible for developing and implementing regional food safety strategies, policies, and processes to ensure compliance and drive safety excellence across the organization. This role requires strong leadership and project management skills to oversee multiple initiatives in a fast-paced environment, focusing on food safety regulatory compliance and innovative program development.

Requirements

  • Bachelor's degree in food science, Microbiology, or a related field.
  • Extensive food safety and quality assurance experience with at least 5 years of experience preferably across various cities/countries in the region.
  • Extensive knowledge of food safety regulatory frameworks and compliance.
  • Certified in HACCP or other relevant food safety management programs.
  • Strong leadership, communication, and organizational skills.
  • Ability to manage multiple projects and priorities in a fast-paced environment.
  • Experience with the development and implementation of food safety management systems and quality assurance tools.
  • Strong analytical, problem solving and data analysis with insight skills.
  • Auditing, inspection and continuous improvement skills and experience.
  • Leadership and management experience to guide internal, vendor and business teams as applicable.
  • Able to travel internationally.
  • Strong stakeholder, analytical, project, vendor and product management skills.
  • Attention to detail with strong oral/written communication and presentation skills.

Nice To Haves

  • International experience in the development and implementation of food safety programs.
  • History of working within large-scale international businesses.
  • Certified ISO 22000 Lead Auditor.

Responsibilities

  • Manage the regional food safety program, development and implementation.
  • Identify and ensure food safety regulatory compliance across the region.
  • Implement and evolve risk management controls & procedures for food operations.
  • Develop and direct the implementation of the regional audit & inspection program.
  • Create and operationalize the regional food safety training program & guidance mechanisms.
  • Partner with internal and external stakeholders ensuring adherence to food safety standards.
  • Design, track & present SOPs and KPIs to monitor program effectiveness and performance.
  • Accelerate and drive innovative, forward-thinking programs and guidelines for new sites and changing food delivery models.
  • Conduct investigations and root cause analysis together with the EHS team for food safety incidents. Mitigate with corrective and preventive actions.
  • Manage relationships with regulatory agencies and third parties as required.
  • Embed current, forward-thinking, and innovative industry trends, regulations, and practices into data-driven insights, analytics and program enhancements.

Benefits

  • 100% premium coverage for employee medical insurance, approximately 75% premium coverage for dependents.
  • Health Savings Account (HSA) with a company match.
  • Dental, Vision, Short/Long term Disability, Basic Life, Voluntary Life and AD&D insurance plans.
  • Flexible Spending Account (FSA) Options like Health Care, Limited Purpose and Dependent Care.
  • 10 paid holidays per year plus 17 days of Paid Personal Time Off (PPTO) and 10 paid sick days per year.
  • 12 weeks of paid Parental leave and 8 weeks of paid Supplemental Disability.
  • Mental and emotional health benefits through EAP and Lyra.
  • 401K company match, gym and cellphone service reimbursements.

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What This Job Offers

Job Type

Full-time

Career Level

Mid Level

Industry

Computing Infrastructure Providers, Data Processing, Web Hosting, and Related Services

Education Level

Bachelor's degree

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