Food Runner (Otto’s Ice House at Pearl)
About The Position
A new, full-service icehouse has opened in the vibrant Pearl District, nestled beneath Texas’ signature live oaks alongside the San Antonio River. Otto's Ice House, brought to you by an iconic Texas hospitality company, offers friendly service, classic Southern bites with a Texas twist, and live music on the outdoor patio. If you meet the qualifications and are eager to be part of this new adventure, we encourage you to apply! As a Food Runner: You work quickly and are helpful. You deliver food items to guests’ tables in a timely manner with efficiency. You are organized and always prioritize customer service.
Requirements
- Must be 18 years of age
- Must have a TABC and Food Handlers certification before employment begins
- Must display exceptional customer service and communication skills
- POS (cash register) and credit or debit card processing skills
- Excellent verbal communication skills
- Punctual and reliable attendance is required
- Must be well-groomed and professionally dressed following uniform standards
- Must have attention for detail, and a passion for serving Guests
- Positive and professional attitude in every aspect of the position
- Physical requirements: Ability to stand for extended periods of time; capability to lift and carry items weighing up to 50 lbs.; ability to bend, reach, and perform repetitive motions during shifts.
Responsibilities
- Maintain a high knowledge regarding company's products, availability, specials, services offered, current & upcoming events, etc.; effectively communicates such to guests
- Serve as a food quality inspector to ensure final product preparations align with company standards before delivering items to guests
- Deliver food items in a timely manner to ensure optimum food temperature when it reaches the guests
- Greet guests when approaching table and matches food items with the correct guests
- Communicate any relevant messages to servers and/or bartenders regarding guests' requests/needs
- Set up and break down workstation in accordance to department procedures and standards
- Maintain adequate par levels of condiments, garnishes and other related items.
- Complete all opening, running and closing duties assigned
Benefits
- Weekly payroll
- Discounted food, beverages and merchandise at any of our locations
- 401(k) retirement plan with Company MATCH!
- Access to an internal career coach providing personal and professional skills advice
- Opportunities for advancement
- Medical benefits plan tailored to you, including health membership plans
- Joining a culture that lives its brand values and brings people together to create meaningful connections since 1977
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What This Job Offers
Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
251-500 employees
