Food Runner- 2026 Job Fair

Flora-Bama

About The Position

This job is responsible for delivering orders from the kitchen to the guests. The food runner receives a call that an order is ready; he or she picks up the order at the expo station and then delivers it to the correct table.

Requirements

Must be able to read and communicate clearly and effectively with coworkers, management, and guests
Be able to reach, bend, stoop, and frequently lift up to 20 pounds
Capable of working in extremely hot or cold environments
Must demonstrate enthusiasm and commitment to guest satisfaction
Must be able to stand and exert fast-paced mobility for periods of up to 8 hours in length
May be exposed to disagreeable odors, chemicals, and noise, latex plastics, and other materials used for protective equipment.

Responsibilities

Follows all company policies as outlined in the Employee Handbook and duties that pertain to the Food Runner role
Maintains a positive attendance record
Follows all sanitation and safety standards set forth by the company and take
Meets all uniform, appearance, and grooming standards as specified in the Employee Handbook
Maintains outstanding guest service standards
Knows all menu items offered at the restaurant. Accurately explains specials to guests. If asked, accurately answer menu items regarding preparation method, ingredients, portion size, and side items accompanying the dish. If asked, specify substitutions for items on the menu
Understands table numbering system and can identify delegated table assignments 100% of the time.
Picks up orders and delivers food to the correct tables following our tray service procedures 100% of the time
Performs side work correctly as specified in the “Side work Duties” that pertains to the Food Runner role
Follows all end-of-shift checkout procedures with 100% accuracy as specified in the “End of Shift/Checkout Procedures” that pertains to the Food Runner role
Maintains a good team environment by assisting other team members with their station duties and side work when there is a need and/or when available