Food Runner | Full-Time

Omni Hotels & ResortsAustin, TX
Onsite

About The Position

Nestled in the scenic Texas Hill Country just minutes from downtown Austin, Omni Barton Creek Resort & Spa is a premier destination for luxury, leisure, and world-class hospitality. Our associates are the heart of our success — a dedicated, passionate team who bring to life the warmth, elegance, and service excellence that define the Omni brand. Joining our team means becoming part of a culture built on respect, gratitude, and empowerment. Here, every associate has the opportunity to grow through comprehensive training, mentorship, and career advancement within one of the hospitality industry’s most respected companies. From championship golf and award-winning dining to a rejuvenating spa and stunning natural surroundings, Omni Barton Creek offers an inspiring environment to work, learn, and thrive. If you are driven, personable, and passionate about creating exceptional guest experiences, you’ll find your perfect match at Omni Barton Creek Resort & Spa. Omni Hotels & Resorts is seeking a Food Runner | Full-Time | Texas Spice for the beautiful Barton Creek Resort & Spa! Ranked among the best resorts in Texas: Top 5 Resorts in the Southwest Conde Nast Traveler and Top 5 Resorts in Texas Travel + Leisure World's Best Awards 2025

Requirements

  • Minimum age requirement of 18 years
  • Must be able to lift 50 lbs.
  • Ability to clearly and pleasantly communicate both verbally and in writing in English with guests, members, management, and co-workers, both in person and by telephone.
  • Must have strong communication skills
  • Must be able to work in a fast-paced environment.
  • Must be able to multitask.
  • Must be able to stand and walk for an extended period of time or for an entire shift.
  • Must be able to move, lift, carry, push, pull, and place objects weighing up to 10lbs without assistance.
  • Must be able to work flexible shifts, including nights, weekends, and holidays.
  • Must have Food Handlers and ServSafe Alcohol Certification.

Responsibilities

  • Bring food from the kitchen to the tables to support the servers.
  • Assist servers during the meal period.
  • Must have knowledge of all menu items.
  • Greet guests in a warm and friendly manner.
  • Assist the server with pre-busing of plates.
  • Assisting servers in any capacity to ensure guest satisfaction.
  • Inquire if additional service is needed from guests upon delivery and inform the server or manager.
  • Perform any additional duties assigned by supervisor or management.

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What This Job Offers

Job Type

Full-time

Career Level

Entry Level

Education Level

No Education Listed

Number of Employees

1,001-5,000 employees

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