Food Runner / Server Assistant

801 ChophouseDenver, CO
1d$16

About The Position

801 Chophouse Denver is hiring for a Food Runner/Server Assistant. This is a part-time, non-exempt (hourly) front of the house (FOH) position working in a team-oriented, high-volume / fast-paced, guest-centric environment with the highest quality food & drink. Quintessential Steak House , timeless yet contemporary. Unique in-house meat program, serving only aged USDA prime cuts, wet and dry-aged products and select Japanese and domestic Wagyu beef. Complimented by a daily fresh sheet, in-house pastry desserts, small-batch bourbons and scotches, and our award winning wine list. We are known for exceeding expectations at the highest level, our professional and personable staff, and our expertise in private dining, including intimate private dining rooms .

Requirements

  • Experience working in a fast-paced, high-end / fine dining establishment is desired.
  • Must be at least 18 years of age or older.
  • Must be available to work 4-5 days, any day of the week, including evenings, weekends & some holidays.
  • The ideal candidate is a high-energy, detail-oriented professional who enjoys interacting with the public while maintaining a strong sense of hospitality, and excellent communication and interpersonal skills.
  • Must have the ability to multi-task and work effectively as part of a team.
  • Ability to hear/communicate clearly with staff in noisy, fast-paced kitchen area.
  • Ability to memorize & quickly recall table numbers/locations to deliver food.
  • Ability to communicate clearly while demonstrating warmth & professionalism to guests in a busy, fast-paced & high-stress environment.
  • Ability to maintain regular, reliable and predictable attendance.
  • Physical ability to work on your feet, alertly, for extended periods of time
  • Physical ability to frequently lift bus pans and trays weighing up to 50lbs while maintaining balance to avoid drops and spills
  • Ability to bend, reach, squat, kneel, climb and twist

Responsibilities

  • Assists service staff to ensure efficiency & a positive guest experience.
  • Deliver food

Benefits

  • 401(k) matching
  • Employee discounts
  • Flexible schedule
  • Paid time off
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