Food Pantry Coordinator (50036)

WESTCARE INCMilwaukee, WI
2d$12 - $12Onsite

About The Position

The Food Pantry Coordinator oversees food drive and community meal program activities for the area to which they are assigned. Essential Job Functions include those listed below. Essential Job Functions: Oversees food pantry operations including pick-up and delivery to the agency of food for the food pantry; Prepares requisitions for food and commodities as needed, and receives and properly stores all deliveries; Assists with gathering food from different locations to bring to the pantry site; Maintains high health standards, cleanliness, and sanitation, including the wearing of hairnets and/or caps at all times within food pantry area; Maintains kitchen, pantry, and food storage environments that are in compliance with Health Department standards; Ensures that equipment is in good operating condition and that the temperatures are within proper standards; Remains aware of fire and safety hazards and report repair/maintenance needs; Embraces and embodies the mission, vision, guiding principles, clinical vision and goals of WestCare Foundation; Performs any other duties as assigned.

Requirements

  • Valid drivers license and the ability to obtain and maintain WestCares vehicle insurance is required
  • High School Diploma or equivalent is required
  • At least one (1) year of experience working with food, either in a kitchen or restaurant setting is required
  • Ability to communicate effectively in order to relay information to others is required
  • Professional appearance and demeanor required
  • Ability to relate well with a diversity of ages and cultural backgrounds
  • Must be sensitive to populations served

Nice To Haves

  • Serve Safe Certification strongly preferred
  • Preference will be given to certified candidates
  • Previous experience working with food in a community or food pantry setting is preferred
  • Experience in working with high-risk youth and their families preferred
  • Knowledge of the principles, procedures, techniques, trends, and literature related to prevention and substance abuse preferred

Responsibilities

  • Oversees food pantry operations including pick-up and delivery to the agency of food for the food pantry
  • Prepares requisitions for food and commodities as needed, and receives and properly stores all deliveries
  • Assists with gathering food from different locations to bring to the pantry site
  • Maintains high health standards, cleanliness, and sanitation, including the wearing of hairnets and/or caps at all times within food pantry area
  • Maintains kitchen, pantry, and food storage environments that are in compliance with Health Department standards
  • Ensures that equipment is in good operating condition and that the temperatures are within proper standards
  • Remains aware of fire and safety hazards and report repair/maintenance needs
  • Embraces and embodies the mission, vision, guiding principles, clinical vision and goals of WestCare Foundation
  • Performs any other duties as assigned
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