Food Outlet Team Member
About The Position
Winter is here and we want YOU to be a part of our team! Experience the opportunity to work where you play this winter! We are seeking a punctual, detail-oriented individual who thrives in a fast-paced environment and is excited for an opportunity to create guests for life. WHAT YOU CAN EXPECT: Our Food Outlet Team Members work in a variety of different roles throughout our mountain F&B outlets. Responsible for promoting an exceptional experience to guests of various eateries throughout the resort. Check guests out at the register; ensuring accuracy and efficiency. Prepare and package food for consumption with proper food safety handling. Serve food & beverage products to guests in a friendly, prompt, and accurate fashion, providing recommendations upon request. Ensure the assigned eatery is fully equipped with all necessary materials needed to serve guests at the start of shift. Demonstrate a thorough working knowledge of current menu items, promotions, and the resort as a whole. Maintain a clean work area by sweeping, vacuuming, dusting, cleaning tables, counters, and windows, etc. asâ¯needed. Attend all staff meetings as assigned.
Requirements
- The ability to provide outstanding guest service.
- A desire to be an integral part of a growing food & beverage team.
- Excellent organizational & time management skills.
- The ability to communicate effectively with coworkers and guests through positive interpersonal skills.
- Weekday and weekend availability a plus
- Must be age 16 or older.
Responsibilities
- Promoting an exceptional experience to guests
- Check guests out at the register; ensuring accuracy and efficiency
- Prepare and package food for consumption with proper food safety handling
- Serve food & beverage products to guests in a friendly, prompt, and accurate fashion, providing recommendations upon request
- Ensure the assigned eatery is fully equipped with all necessary materials needed to serve guests at the start of shift
- Demonstrate a thorough working knowledge of current menu items, promotions, and the resort as a whole
- Maintain a clean work area by sweeping, vacuuming, dusting, cleaning tables, counters, and windows, etc. asâ¯needed
- Attend all staff meetings as assigned
Benefits
- Free season pass and activities around the resort
- Discounts on food and merchandise
- Special team celebrations
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What This Job Offers
Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
501-1,000 employees
